Restaurant

Restaurant

ristorante tipico
Situated inside an old 18th century building opposite the 15th century Villa Trissino Muttoni, for which it used to be an ancient farm, Da Remo Restaurant welcomes guests in a sophisticated, whilst at the same time simple and delightful environment.
Remaining faithful to the original architecture preserving the building's ancient layout, Da Remo Restaurant reinvents the various environments, transforming them into welcoming and characteristic venues: the ancient stall is now used as the wine cellar, while the granary and two large porticos are home to the dining areas that can hold up to 80 guests in the larger of the two, and up to 45 in the smaller.
The other smaller rooms on the other hand are perfect for small events such as parties and celebrations, holding up to 20 guests and offering the possibility for personalisation according to individual styles and needs.
 At Da Remo Restaurant, every detail highlights the venue's age-old authenticity, just like the restaurant’s cuisine. Characterised by traditional Veneto cuisine and more, Da Remo Restaurant offers the best selection of Italian culinary art with fresh and genuine ingredients, prepared with expertise to guarantee a menu rich in seafood and meat based meals, as well as pasta dishes made using strictly handmade pasta.
 Guests will therefore note the delicate and carefully selected products at their table, used to create unique and delicious flavours for the palate, capable of winning over the most diverse range of customers. Flavours accompanied and enhanced by traditional local wines and the best national and international labels, which can all be found in the rich wine cellar and recommended by highly attentive and qualified staff.
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